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How to use the N2O cream chargers to make the cream cake roll?

Views: 4     Author: Site Editor     Publish Time: 2023-01-16      Origin: Site


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How to use the N2O cream chargers to make the cream cake roll?

Cream cake roll is a dessert made of eggs, wheat flour and other materials. The fat content of cream is 20~25 times higher than that of milk, while the other components such as non fat milk solids (protein, lactose) and water content are greatly reduced, making it a condiment with high vitamin A and vitamin D.

Today, let's learn how to make a delicious cream cake roll?

Ingredients for cream omelet:

Four 70g eggs with low gluten flour

Milk 50g Olive oil 20g

White granulated sugar 30g Light cream 100g

Lemon juice 10 drops of white granulated sugar - 20g for cream

Soaking powder 5g


Step 1:Separation of egg yolk and egg white and preparation of various ingredients

Step 2:Beat egg yolks into egg liquid, add milk and olive oil, and stir well

Step 3:Sift in the low gluten flour and baking powder and mix them up and down without stirring in circles

Step 4:Add a few drops of lemon juice to the egg white, and then add white sugar in three times to make the egg white stand upright and form a small corner

Step 5:The egg white is mixed into the egg yolk paste, and it is also mixed up and down

Step 6:Pour the cake batter into the baking tray lined with baking paper and bake it up and down for 15 minutes. The small top of my oven needs to be covered with tin foil and baked for 5 minutes before smelling the fragrance

Step 7:The color of the baked cake is really heavy when it is taken out to cool


Step 8:Light cream is whipped three times with white granulated sugar to form a pattern that can be used for decoration

Step 9:Because the surface color is baked heavily, the skin is silently torn off. If the color is baked well, it can not be torn

Step 10:Spread a layer of cream

Step 11:Roll up the cake with baking paper and roll it tightly with baking paper to fix it

Step 12:Both ends are also folded and sealed with baking paper and put in the refrigerator for refrigeration for more than 2 hours

Step 13:The egg roll has been formed after removing the outer package

Step 14:Cut off the two ends. The cross section is beautiful.

In fact, you can choose N2O cream chargers if you want to whip cream faster and better

The N2O cream chargers can whip the cream in a short time.

Let's learn how to whip cream quickly.

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XingYe chemical Co.,Ltd is the one of the leading original factory for the N2O cream chargers in china. 

If you interested in the bigger N2O cream tanks, we can support you the filled N2O cream chargers with the pressure regulator and nozzles, Which help you use them much more simple.

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Ganzhou XingYe Chemical Co.,Ltd. is a legal factory and comprehensive enterprise integrating R&D,design production and sales of Nitrous oxide cream chargers and CO2 cartridges,which is located in Ganzhou city, JiangXi Province,China.

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