Views: 0 Author: Site Editor Publish Time: 2023-02-18 Origin: Site
There are many brands of the N2O cream chargers, And The nitrous oxide tanks vary in size and design, so to utilize them properly, Especially for the big size tanks like 580g,615g,640g, They need use with the pressure regulator.
Why the N2O pressure regulator is necessary?
Because the nitrous oxide inside of the charger needs to be released in a controlled manner so that it does not cause an explosion. The pressure regulator regulates the flow of nitrous oxide and helps ensure that the nitrous oxide is released in a safe and controlled manner.,We can use the Pressure regulator to control the amount of the gas under the safe condition.
How to use Nitrous Oxide Pressure regulator to whip cream?
Step 1. Prepare the Nitrous oxide pressure regulator and all its accessories (filler hose and adapter).
Step 2. Prepare your cream dispenser and make sure it is cleaned before usage, To prevent solid particles from damaging our cream cream or blocking the valve!
Step 3. Check the rubber washer in the head of the cream dispenser. The position shall be correct to avoid gas leakage.
Step 4. Pour the prepared milk cream into the cream dispenser, and then screw the head tightly.
Step 5. When the cream dispenser is ready, place it on the table. Then connect our regulator to the happywhip cream tank. screw the regulator onto the valve of the tank until you think it is secure
Step 6. The next step is to connect one side of the filling hose to the pressure regulator and the other part to the cream dispenser. Both parts need to be tightened well to ensure that there is no air leakage. At the same time, slowly open the valve of the regulator to make the regulator pressure express to 20 bar. Close the valve when this value is reached.
Step 7. After the previous step, we can finally open the filling hose to let nitrous oxide gas pass through. Let the nitrous oxide gas last for about 30 seconds first.
Step 8. Close the filling hose, disconnect it from the cream dispenser, and gently shake the bottle for a few seconds. This action will effectively combine the gas to the fat molecules of the cream.
Step 9. Place a decorative nozzle in the nozzle adapter. You can choose according to your own preferences.
Step 10. Press the handle of the cream dispenser freely to release the mixture. In this way, you can use the whipped cream.
Some Helpful Tips for using a N2O Pressure Regulator:
To keep your culinary experience safe, you should keep some tips to help you get perfection in your baking and kitchen time.
Avoid too hot and chilled liquid in your siphon because it’s hard to extract or too runny, so it’s hard to achieve perfection.
Always use soft, warm, and cold drinks, and it provides the best aeration.
Sometimes, you have to put your mixture in the refrigerator for 30 minutes to make your liquid best for aeration to get an excellent texture of the cream.
The pressure regulator is always necessary to make it compatible with the cream dispenser siphon and to achieve the proper pressure. The popularity and demand for food-grade nitrous oxide tanks and cylinders are increasing. And if you want to purchase the pressure regulator in bulk, Maybe you can choose XingYe chemical Co.,Ltd.
XingYe chemical Co.,Ltd is the one of the china leading original factory for the N2O cream chargers .we can support you the filled N2O cream chargers with the pressure regulator. We accept the customized brand free, Which help you use the simple way to get the safe goods. All our goods are under the government supervision.